Learning to cut up Lamb with Lester the butcher. No previous experience needed. All safety equipment and knives provided. Each person will be able to cut up a lamb, which is provided, under the instruction of the butcher. This will include boning cutting, tying joints even sharpening knives etc. The day is from 9.30 until 16.00hrs with a Cornish lunch provided.

Cost for the whole day is £100 per person.